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Dinner with Andre Cote
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Back by popular demand – NCURA and the Hilton Washington are pleased to present an encore to last year’s highly successful evening with Executive Chef Andre Cote. Andre has raised the bar from last year’s wonderful tasting and we know this event will sell-out quickly. Also back this year, Wine Sommelier Michael Mintz returns to introduce us to a new selection of wines which will include the addition of dessert wines. This event is limited to 60 people. To register and select your menu choice, please click here.
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